1951 West Menu

1951 West in Green Bay offers a refined American dining experience paired with a vibrant cocktail bar and banquet hall setting. The menu showcases standout dishes like the juicy Prime Rib King, melt-in-your-mouth Filet Mignon, and the crispy, flavorful Sriracha Curds. Seafood lovers will appreciate the Sesame Crusted Ahi Tuna and Tuscan Stuffed Sea Scallops, each prepared with care and paired with fresh sides like Blistered Haricot Verts. The Sunday Buffet highlights a range of traditional favorites, including Classic Broasted Chicken and Broiled Salmon. Shareables such as the zesty Bruschetta and saucy Chicken Wings set the perfect tone for an evening of indulgence. Crafted cocktails like the Vanilla-Blackberry Old Fashioned and French Martini elevate the experience, reflecting the expertise of the skilled bartenders. With generous portions and elegant ambiance, 1951 West is ideal for special occasions or a sophisticated night out, where every detail from food to service is thoughtfully executed.